
If you’re dining out, you can check into a restaurant and see what your friends have said. The most useful aspect of these services is feedback. There’s an added level of fun and one-upsmanship as Foursquare awards badges for visiting various venues and crowns the most frequent visitor the Mayor of a location. If you want to know what’s going on in town and where your friends are gathering, you can sign up for Foursquare, Facebook Places or Yelp and track them as they visit new locations. Thanks to social media, falling off the grid is not as easy as it used to be, and as we see it, it’s a good thing. Tell us what wines you like in the comments, and what pairs well with it. At Eddie Merlot’s, your servers are knowledgable and will be glad to tell you more about the wine you like if you’d like more details.Ī toast to Dhiraj as he continues on his journey getting to know wine – and to all wine lovers. We recommend picking up a small notebook you can keep with you so you can jot down notes. If you like wine but are still learning about it, this is a great step to take. It makes you pay attention to what you’re drinking, right down to the vintage, and helps you keep tabs on what you liked, and what paired well with different dinners. It is part of Hall’s Napa Valley collection.īlogging about wine is a great idea. Wine Spectator awarded the 2006 a score of 90 out of a possible 100, a distinction few wines can claim.ĭhiraj also tried out a Hall Savignon Blanc at his own home, and that particular wine is available at the Eddie Merlot’s in Fort Wayne. It’s a nice choice, particularly for those who like an Italian wine, as it pairs well with our signature steaks. This particular wine is available at our Indianapolis location, as well as in Cincinnati and Columbus. Full-bodied, Blackberry on the nose with a very soft, velvety palette. This wine is a blend of Sangiovese (55%), Cabernet Sauvignon (25%), Merlot (15%), and Syrah (5%) and is aged in French, American and Hungarian oak. He enjoyed 2006 Villa Antinori Toscana, which he described well. Indianapolis blogger Dhiraj Gupta dined with us in Indianapolis recently, and posted about it on his blog, Wine Journey. Follow company policies and procedures, as well as sanitation and safety regulations.We think of wine as one of the highlights of the experience of dining at Eddie Merlot’s.Communicate information regarding requests, complaints, or ideas for improvement to Managers. Clean and perform routine maintenance to the exterior of the building according to the housekeeping, cleaning, and maintenance schedule.Assist with storing food, equipment, small wares, supplies, and other stock items throughout the restaurant.Assist with spot cleaning of furniture, floors, carpets, walls, countertops, and other surfaces throughout the building.May assist with sweep and scrubbing floors. Clean and sanitizes dumpster and refuse areas according to standards.Sort and remove trash, placing it in designated pick-up areas.Assist with cleaning and maintenance throughout the kitchen. Keep dish and other storage areas clean, safe, and well-organized.Break down, clean, and sanitize the dish machine at the end of the shift.Place clean dishes, utensils, and cooking equipment in designated stocking and storage areas.Wash dishes, glassware, flatware, utensils, pots, and pans using dish machine ? using proper water temperature and measurements of detergent and sanitizer.Scrap, sort, and stack or load dishes to be washed.Maintain work station in a clean and orderly condition. Set up station in accordance with standard procedures.Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets, or special events.Know the weekly work schedule, arrive at work on time, and meet standards for cleanliness and appearance.Complete and pass required training modules ? both initial and ongoing.Partner with Bussers, Runners, Cooks, Butchers, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. In addition, a Dishwasher maintains the dish room and dish machine and assists with cleaning other areas of the kitchen and restaurant as requested.


The Dishwasher is responsible for properly cleaning and sanitizing dishes, glassware, utensils, and pots. Dishwashers play an important role in delivering the superior service and atmosphere that is central to Eddie Merlot?s.
